For a weekend, we lived like kings on a mountain.
Author: brit weaver
politics, travel, ideas, life.
A Favourite Spot To Eat In The City
Whether you need a post-party cure or are just craving authentic dumplings, this is the place to go.
How To Make An Amazing Mushroom Risotto
A quick and simple dinner, perfect for one, two or more.
Summer Nights Out And About: Bar Isabel
It’s been a while since our last post and a thousand apologies to any friends and family who are wondering where the heck we’ve been. Let’s just say a lot of sandwich slinging, lake fishing and restaurant eating.
The Best Breakfast To Make When You Are Eating Solo
Eating breakfast alone isn’t a bad thing.
One Of The Best Restaurant Experiences To Date
If an evening out could blow your mind, this would be it.
Where To Find Food Inspiration In Toronto
Eating good food at home just got so much easier!
Introducing: Knuckle Sandwich!
What a whirlwind the past 2 weeks has been.
How To Make A Knockout Porchetta
The other night, Chef Kev had the privilege to join forces with the boys on the east side which ended in a culinary feat: Porchetta!
Eric Ripert: From Angry Guy To Nice Chef
One thing we learn while working under others is what kind of leader we would like to have around!
Anthony Bourdain: from Chef to World Traveller and Author
How do you go from being a chef in the kitchen grime to a world traveller and author?
Where to Eat: Pre-Valentine’s Date Night at Blowfish
With over 8,000 restaurants in this fair city of ours, you think it would be easy, but nothing that is worth anything is ever easy.
chef kev & co. 